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Product information: Material: 4034ZW stainless steel Blade length: 149 (cm) Type : Santoku knife Â
Classic Gropole Damascus Chef Knife come with 58 HRC blade hardness and one of ideal damascus steel damascus knife its a fix blade knife with red dye wood handle and overall length of 13 inches
Come with overall length of 13 inches with blade meterial of 52100 steel and hardness of 58 HRC one of best fixed blade damascus steel chef knife with : Rose Wood + Bone handle =
Damascus Steel Chef Knife come with 13 inches over all size and made with hand forged steel one of durable chef knife with rose wood handle Length of blade : 7.5"Â is handle is made with rose wood and offer good grip
One of the best Damascus steak knife made with nice file work and is made of 512 layers of 4340 stainless steel 1075 high carbon steel so if you are chef or love to cut beef with elegant this Damascus steak knife is ideal for you.
Damascus steel pocket knives, handles made of ram's horn . This little knife for multi purposes like, camping, hunting..
For making a strong grip on handle to use; it us made of leather stacked that provides the best firm grip to this skinning knife. A sharp Damascus steel blade perfect for cutting meat. The handle finish is unique as brass bolsters and pommel are used to make it look totally different. Comes With leather sheath.
This skinning knife is best use for hunting, easy to carry. Besides hunting, skinning knives are also comes in handy as for tracking, camping and other outdoor activities. This knife features a walnut wood and bone handle and damascus steel blade. Comes with leather sheath.
This ulu knife design is perfect for making accurate cuts and slices. The handle gives radical grip and pressure on blade to make a thorough cut on meat and make slices. Perfect for kitchen use. Comes with a leather sheath.
Overview: 1. Chef knife material of the blade is handmade, high-carbon hand-forged steel and silver-plated steel 2. Reinforced The solid ebony handle feels comfortable, and the copper ring is reinforced, which is not easy to be deformed and non-slip 3. Cut 3/4 of the chopsticks at the front for slicing and cutting vegetables, and 1/4 at the back for cutting chicken and duck meat
Chef Knife handcrafted in Seki City, Japan; 8 inch blade (13-3/8 inches overall); Weighs 7.9 ounces (225 grams) Japanese Damascus steel cutting core for excellent edge retention; Rockwell Hardness 61 37-layer stainless Damascus blades with hammered Purpose: Suitable for cutting and matching foods such as meat, fish, fruits, vegetables, etc.